Ballet terms are in French.
These terms are sometimes used in Jazz, Modern, Colorguard, and
other types of dance. Below are some commonly used dance steps.
Common terms for the ballet barre:
Demi plié-half bending of the legs.
Grand plié-full bending
of the legs.
relevé-rising up onto
demi-point (balls of the feet) or onto pointe.
Tendu-to stretch--brushing a
"straight leg" to a pointed foot.
Dégagé-to disengage--like
a tendu but the foot comes off of the ground about two inches--keep
your leg straight.
Coupé-to cut. Can be a
position or an action.
Fondu-to melt--a one legged plié.
Passé-to pass--in America,
usually we use the word passé as a position name.
Frappé-to strike--the
ball of the foot strikes the floor.
Rond de jambe-rounding of the
leg--can be done à terre (toes stay on the ground) or en
l'air (foot off of the ground).
En dehors-doing a step in an
outward direction from your body center.
En dedans-doing a step in an
inward direction to your body center.
En croix-in the shape of a cross--(example:
doing tendu's from first position to the front, then side, then
back. Your foot will do tendus in the shape of a cross).
Développé-to develope
a line of the leg. Your leg will usually go through the passé
position, then through attitude, then to a straight leg.
Grand battement-large beating
of the leg. Brushing your foot off of the ground while executing
a large "kick" of the leg. Another name is a "high
Kick".
Pointe/demi-pointe-where the
foot and toes are extended as far as they can go.
flex-when your foot is bent or
flexed at the ankle.
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